Sunday 28 October 2012

Tequila Fundrise!

Once again The Pollicott Belles convinced Andy Dale, (Landlord of Gatehangers Inn, Ashendon) that it was a good idea to hand over his pub to our care for one night only - and so he did and so there was...Mexican Night hosted by The Pollicott Belles.


40 brilliant guests filled the bar and were treated to Annalise's nacho nibbles with a brave few starting the evening as they intended to go on with Vicky's tequila shots.


Build your Own Taco's by Sian kept our guests busy while in the kitchen the heat was on to prepare and serve the magnificent main: Alex's (con Steve) chilli with rice and tortilla and various alternatives (veggie by Vicky, no chilli etc.). As some determinedly battled through their massively generous chilli portions others enjoyed a quick round of Pin the Tail on the Donkey. With Freddy Holbrook in charge of tail sales this proved to be a quick cash generator.

 
As plates were cleared everyone enthusiastically joined in the Mexican Snap game and took the opportunity to sit with someone different as we served Vicky's fabulous puddings: a choice of chocolate brulee (wow) or grilled fruit kebabs with honey.
 
The final flourish came with the Piñata (containing the after dinner treats!). Now this was an eye opener as ordinarily kind and gentle guests turned into donkey bashers. Just look at the determination on their faces:
 

 
Throughout the evening a Mexican picture quiz was carefully pondered over by all - it was quite hard to find 25 questions and even harder to answer them but the Dutch contingent managed an impressive 14 points to scoop the top prize - a supremely naf Mexican Bell.

The raffle and more tequila shots continued to keep the funds rolling in for Florence Nightingale Hospice and with everyone being invited to donate an amount they felt reflected the value of their meal and the evening we raised a massive total of:

£1140
 
The Belles thoroughly enjoyed putting the evening together and we have had some lovely feedback but it was of course not wholly down to us. Firstly we say a huge thanks to all our guests for throwing themselves into the spirit of the night. Next we express our gratitude (and respect!) to Andy Dale for the loan of his livlihood and for donating the wine. Also thanks to Gill Walker for her unstinting help throughout the night and into the next day. Last (and of course not least) thanks to our boys for their moral support through our pre-planning sessions and for all their hard work on the night: Andy, Roger and Steve you are top gringos!

Roger and Andy the Bar Boys
Steve the Chef

Gill (with Alex) our behind the scenes rock (as well as chief raffle sales girl extraordinaire)

 
We now look forward to telling you all (in the next few blogs) about how our challenge walk went.

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